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About Us

Strāta is a chef-driven California restaurant inspired by the layers that shape cuisine over time: seasonality, technique, culture, and perspective. Rooted in the spirit of Northern California, our menus are designed to evolve, highlighting the best ingredients of the moment through thoughtful cooking and a refined yet approachable dining experience. The beverage program is an equally important part of the restaurant, with expressive cocktails and a curated wine selection built to complement the food and the atmosphere. Whether joining us for dinner, drinks in the lounge, or a private gathering, Strāta offers a warm, polished space where hospitality, creativity, and a sense of place come together.

Location & Hours

181 E Santa Clara Street Ste. 120
San Jose, CA 95113
(408) 520-3892
 
Monday: CLOSED

Tuesday, Wednesday, Thursday:
11am-2pm (Lunch)
2pm-6pm (Happy Hour)*
4pm-9pm (Dinner)

Friday:
11am-2pm (Lunch)
2pm-6pm (Happy Hour)*
4pm-10pm (Dinner)

Saturday:
5pm-10pm (Dinner)
 
Sunday:
5pm - 9pm (Dinner)
 

*Available in the bar, lounge and patio

50% off select food items, classic cocktails made with our house spirits, select wines and beers

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Strata Interior
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Dinner
menu

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Cocktail
Menu

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Lunch
Menu (Coming soon)

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Our Team

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Roberto Mendoza

Executive Chef

Strāta General Manager Ronald Bonafacio

Ron Bonifacio

Operating Partner and General Manager

Strāta Beverage Director Ryan Ota

Ryan Ota

Beverage Director

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Press

A few articles written about us

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Taylor Quill

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Kris Ward

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Morgan James

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The exterior storefront of Strāta restaurant at 181 East Santa Clara Street.

Work with us

Join our team and be part of an exciting new experience in the heart of Downtown San Jose. Use the form below to submit your resume and let us know what position you're interested in.

A venue by:

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